23 cortes de carne
SPECIFICATIONS: 95 VL 1. FROZEN BONELESS STRIPLOIN 2. FROZEN BONELESS TENDERLOIN 3. FROZEN BONELESS RUMP WITHTRI-TIP 4. FROZEN BONELESS CUBE ROLL 5. FROZEN BONELESS TOPSIDE 6. FROZEN BONELESS FLAT DEFATTED 7. FROZEN BONELESS KNUCKLE 8. FROZEN BONELESS ROUND EYE DEFATTED 9. FROZEN BONELESS NECK 10. FROZEN BONELESS FINGERS RIBS 11. FROZEN BONELESS CUBE ROLL CAP 12. FROZEN BONELESS HEEL MUSCLE 13. FROZEN BONELESS SHANK 14. FROZEN BONELESS CHUCK 15. FROZEN BONELESS OYSTER BLADE 16. FROZEN BONELESS BLADE DEFATTED 17. FROZENBONELESS CHUCK TENDER 18. FROZEN BONELESS SHIN 19. FROZEN BONELESS CONICAL MUSCLE 20. FROZEN BONELESS BRISKET 21. FROZEN BONELESS ROBBED FORQUARTER 22. FROZEN BONELESS FLANK 23. FROZEN RIBS PLATE BONE IN
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